Menus
(all menus are subject to change)
Welcome Back!
Dining reservations are recommended at this time call 910-725-1621.
Walk-ins are welcomed.
Hours are as follows:
Monday through Saturday 11:30 am -9:30 pm
Sunday 2:30 till 9:00 pm Dinner
Starters, Nibbles, Shares
Snacks for sharing...-
Sausage Rolls
British sausage rolls with HP sauce & brown sugar mustard
$9.50
-
Scotch Egg
Served warm with branston pickle.
$10
-
Reuben Spring Rolls
with 1000 island
$10
-
French Onion Soup
caramelized onions, rich beef broth, herbs, cognac, Gruyère cheese, and garlic croutons.
$9.50
-
Devils on Horseback
Bacon wrapped dates stuffed with goat cheese
$11
-
Spicy Lamb Grilled Pizzettas
spicy ground lamb, ricotta & mascarpone cheese, red onion on grilled naan with fresh dill & mint
$11.95
-
Ahi Tuna Wonton Nachos
ahi tuna, shredded green cabbage, avocado, cilantro, green onion, jalapeno, wasabi mayo
$13
-
Charcutiere Platter
salami, country ham, cheeses, whole grain mustard, pickled vegetables, and crostini
$15
-
Jumbo Lump Crab Cake
with cream corn, arugula and baby tomatoes
$16
-
Soup of the Season
with crusty roll
cup $5
bowl $8
-
Simple House Salad
with crusty roll.
$8.50
Salads
-
Thai Shrimp Salad
shrimp, bell peppers, pickled onions, cucumbers, fresh mango, peanuts and tortilla strips with a sweet chili vinaigrette.
$18.75
-
Blackened Salmon Salad
corn and mango salsa, charred heirloom tomatoes, pickled onions with an apple cider dijon vinaigrette
$22.95
-
Black and Blue Steak Wedge Salad
bistro filet, crispy iceberg lettuce, roasted peppers, bacon, red onion, gorgonzola cheese with a balsamic reduction
$24.95
Sides
-
Garlic-Cilantro Fries
$4.95
-
Mac & Cheese
$5.50
add poblano and pork belly $1.25
-
Smoked Gouda Mac & Cheese
$5.50
-
Whiskey Braised Collards
$5.50
-
Brussel Sprouts
$5.50
Entrées
-
Fish & Chips
a classic golden fried beer battered cod over our triple cooked fries and mushy peas
$18.50
-
Low Country Shrimp and Grits
jumbo shrimp, country ham, cremini mushroom and tomatoes over creamy grits.
$23
-
Apple Cider Glazed Salmon
cheesy risotto with arugula, butternut squash succotash
$27.95
-
No Name Beef Dish
beef tips sautéed and simmered with mushrooms, dijon & horseradish.
$19
-
14 oz Ribeye
mushroom and spinach risotto with a garlic herb compound butter. (Add 3 jumbo shrimp for $9.00)
$34.95
-
Chicken Pot Pie
oven roasted chicken, carrots, onions, celery, green peas, thyme and sage.
$18.75
-
Braised Beef Cheeks
roasted root vegetables, stone ground grits, topped with gremolata.
$29.95
-
Shepherd’s Pie
ground lamb simmered in herbs and red wine, topped with mashed potatoes.
$18.75
-
Chicken and Waffle
fried chicken, cornbread waffle, bacon bourbon collards, with a spicy honey beurre blanc.
$25.95
Taste of Curry
All curries served with naan bread, basmati rice, and mint raita-
Butter Chicken
Classic mild curry
$19
-
Vegetable Chickpea Curry
bell pepper, broccoli, onion, garlic
$19
-
Lamb Vindaloo
over yellow basmati rice & naan bread
$21.95
Between the Bun
-
Burgers
All of our burgers are ribeye and chuck ground in-house... taste the difference. Add cheddar, stilton, bacon, black pudding or caramelized onions for $1.00
-
Pub Burger
In-house prime ground beef, tobacco onion rings, triple cooked fries.
$15.50
-
The Locavore
Hilltop Farm angus grass-fed beef, goat cheese, triple cooked fries.
$16.95
-
A Sheep in Fox's Clothing
ground lamb, spinach, garlic, curry aioli, cucumber relish, triple cooked fries
$18.50
-
Gruyere Burger
ground steak topped with garlic aioli, fried egg, arugula & tomato, triple cooked fries
$19
-
North Carolina Bison Burger
8oz. bison burger patty cooked medium rare or medium, served with beer braised onions, iceberg lettuce, sliced beef steak tomato, bleu cheese on a brioche bun.
$22
Lunch is served
Monday through Friday 11:30 am till 2:30 pm
Fare
-
Thai Shrimp Salad
shrimp, bell peppers, pickled onions, cucumbers, fresh mango, peanuts, & tortilla strips tossed in a sweet chili vinaigrette
$12.50
-
Spicy Shrimp Taco
mango cabbage slaw, chipotle honey glaze, pico de gallo and fresh lime
$12.50
-
Low Country Shrimp & Grits
jumbo shrimp, county ham, cremini mushrooms & tomatoes over creamy grits
$14
-
Fish & Chips
a classic! golden fried cod over our triple cooked fries and mushy peas.
$14
$18.50
-
Tuna Salad Nachos
crispy wontons, seared yellow fin ahi tuna, seaweed salad, poke sauce, chipotle aioli, green onion over mix greens
$15
-
Butter Chicken
classic mild curry with basmati rice
$14
-
Black and Blue Steak Wedge Salad
bistro filet, crispy iceberg lettuce, roasted peppers, bacon, red onion, gorgonzola cheese with a balsamic reduction
$15
-
The Sheperd's Pie
ground lamb simmered in herbs, red wine and topped with smashed potatoes.
$18.75
Sandwiches
-
BLTE
bacon, lettuce, tomato, white cheddar, mayo, & a sunny side up egg.
$11.50
-
Chipotle Caesar Chicken Sandwich
grilled breast of chicken, grated parmesan, chipotle caesar dressing, baby arugula, sliced beef steak tomato, brioche bun served with fries or salad
$12
-
Jumbo Lump Crab Cake
with cream corn, arugula & baby tomatoes
$16
-
Blackened Mahi Sandwich
baby kale slaw, house pickles, cajun remoulade, brioche roll served with fries or salad
$16
-
Pub-Style Steak & Cheese
with beer-braised onions & creamy horseradish sauce, toasted panini bread, sliced oven roasted prime rib, sliced sriracha cheddar & swiss cheese, served with fries or salad
$16
-
Pub Burger
in-house prime ground beef, tobacco onion rings. Add cheddar, stilton, bacon, black pudding, or caramelized onions for $1.00
$15.50
-
Locavore Burger
local Hill Top Farm grass fed beef, goat cheese
$16.95
Starters, Nibbles, Shares
Snacks for sharing...-
Simple House Salad
With crusty roll.
$8.50
-
Soup of the Season
With crusty roll.
cup $5
bowl $8
-
Devils on Horseback
Bacon wrapped dates stuffed with goat cheese.
$11
-
Charcuterie Platter
Salumi, country ham, cheeses, whole grain mustard, pickled vegetables and crostini
$15
-
Low Country Shrimp & Grits
jumbo shrimp, country ham, cremini mushrooms, and tomatoes over creamy grits
$16
Brunch
-
Breakfast Poutine
french fries topped with diced bacon and breakfast sausage, scrambled eggs, smothered with hollandaise.
$14
-
Gypsy Eggs
two poached eggs, chorizo, potato and vegetable hash topped with farmhouse eggs, arugula, paprika aioli and toast.
$16
-
Chorizo & Egg Tacos
scrambled farm fresh eggs scrambled with Mexican chorizo topped with diced tomatoes, avocado, cilantro, & cotija cheese and side of home fries
$15
-
Irish Eggs
two poached eggs, atop of griddled English muffins with paprika aioli, Irish bacon, finished with dill hollandaise, arugula salad and creamy red wine vinaigrette.
$16.50
-
The Lazy Pig
pork belly, fried egg, paprika aioli and arugula on an English muffin with truffle fries.
$16.50
-
BLT Benedict with Avocado
bacon & tomato relish, arugula, poached eggs & finished with hollandaise sauce
$17
-
Crab Cake Benedict
5oz. crab cake served on an English muffin with sauteed spinach, poached egg, hollandaise and a side salad
$17
-
The Full English Breakfast
two fried eggs, banger, Irish bacon, black pudding, Heinz beans, sauteed mushrooms, grilled tomato, toast.
$18
-
Corn Bread Chicken and Waffle Slliders*
with poached eggs, arugula, and topped with a spicy honey butter.
$19.95
Kiddies
-
Lucky Charms & Fresh Fruit
$4.50
-
The Mini-English Breakfast
$9.50
-
Pancake
with fresh berries and mascarpone whipped cream
$6
Pub Fare
-
Pub Burger
In-house prime ground beef, tobacco onion rings, triple cooked fries. (Add cheddar, stilton, bacon, black pudding or caramelized onions for $1.00)
$15.50
-
Fish & Chips
golden fried beer battered cod over triple cooked fries and mushy peas
$18.50
-
Butter Chicken
classic mild curry, basmati rice
$19